Thu Sep 18 07:06:07 UTC 2025: Okay, here’s a summary and a news article based on the provided text:

**Summary:**

The Radisson Blu Hotel and Suites in Chennai, India, is hosting a food festival called “Triplicane Tiffin Club” at its Kari Theory restaurant (themed on Chennai) until September 30th, 2025. The festival celebrates the diverse street food culture of Chennai’s Triplicane and Mylapore neighborhoods, with meals served in traditional tiffin carriers. The festival, launched on August 29th with commemorative postal stamps, offers rotating set menus named after local streets, featuring authentic Madras dishes from savory snacks to hearty main courses and traditional desserts.

**News Article:**

**Chennai’s Radisson Blu Celebrates Madras Heritage with “Triplicane Tiffin Club”**

**Chennai, India – September 18, 2025** – A culinary journey back in time is underway at Chennai’s Radisson Blu Hotel and Suites, as its Kari Theory restaurant hosts the “Triplicane Tiffin Club” food festival. Launched on August 29th to commemorate Madras Month, the festival pays homage to the vibrant street food culture and multicultural spirit of the city’s historic Triplicane and Mylapore neighborhoods.

The festival was launched with the release of commemorative postal stamps, which were posted to loved ones using a vintage post box at the lobby.

Diners can experience a taste of old Madras with rotating set menus – Victoria Hospital Millath Road, Millath Road, Begum Street and Chennai 600005 – served in traditional tiffin carriers (dabbas). The menus offer a diverse range of authentic dishes, from savory *keera vadai* and *paniyaram* to hearty *idiyappam* with *paya* and sweet *akkaravadisal* and *mutta mittai*. Tiffin Time at 3pm offers a snack of keera vadai, paniyaram, moru kali and bajji, along with tea or coffee.

“Triplicane Tiffin Club” runs until September 30th, 2025. The vegetarian set menu is priced at ₹1,250, while the non-vegetarian option is ₹1,550. Reservations can be made by calling 80622 10100.

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