Tue Sep 02 13:59:38 UTC 2025: Okay, here’s a summary of the text and a news article based on that summary:

**Summary:**

President Droupadi Murmu concluded her two-day visit to Mysuru with a visit to the Mysuru Palace, where she was hosted by Pramoda Devi Wadiyar of the erstwhile royal family. She was accompanied by her daughter and the Governor of Karnataka. She was received by members of the royal family, including Mysuru MP Yaduveer Krishnadatta Chamaraja Wadiyar, his wife Trishika Kumari Wadiyar and their son. The President toured parts of the palace and enjoyed a traditional Mysuru breakfast prepared in her honor. She was given a warm send-off by the Chief Minister and Governor after attending the diamond jubilee celebrations of the All India Institute of Speech and Hearing (AIISH) earlier.

**News Article:**

**President Murmu Concludes Mysuru Visit with Royal Hospitality**

**MYSURU, September 2, 2025 (The Hindu) -** President Droupadi Murmu concluded her two-day visit to Mysuru on Tuesday with a visit to the historic Mysuru Palace, where she was hosted by Pramoda Devi Wadiyar of the erstwhile royal family. The visit followed the President’s attendance at the diamond jubilee celebrations of the All India Institute of Speech and Hearing (AIISH) on Monday.

Accompanied by her daughter, Itishree Murmu, and Governor Thawarchand Gehlot, President Murmu was warmly received by members of the royal family, including Mysuru MP Yaduveer Krishnadatta Chamaraja Wadiyar, his wife Trishika Kumari Wadiyar and their son Aadyaveer.

“I am immensely happy and proud to have received the President of India and the Governor of Karnataka at my residence. I profoundly thank them for graciously accepting my invitation,” Ms. Wadiyar said in a statement.

During her visit, the President toured select sections of the palace, including the trophy room and the armoury, offering a glimpse into the rich history and heritage of the region.

A highlight of the visit was a traditional Mysuru breakfast specially curated in the President’s honour. The menu featured local delicacies such as Shavige Upma, Mysore Masala Dosa, Mysore Pak, and Badam Halwa, along with fresh fruits and beverages tailored to the President’s preferences.

“The President relished the Mysuru cuisine, and it was a moment of immense honour and joy to host her,” Ms. Wadiyar added.

Following the palace visit, President Murmu was given a warm send-off at the Mysuru airport by Chief Minister Siddaramaiah and Governor Gehlot, marking the end of her official engagements in the city.

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