Sun Sep 08 05:26:34 UTC 2024: -The festival of Onam is celebrated with a feast featuring 26 items served on a banana leaf
-Dishes include Injipuli, Kichadi, Pachadi, Kootu Curry, Avial, Kerala Sambar, Rasam, and various types of Payasam
-There is also a Chayakkada station serving Kerala tea and coffee, along with chips and fritters
-Brunch options include Puttu and Kadala Curry, Appam/Idiyappam with stews, and Hand-Made Pidi with Kozhi Curry
-The festivities will take place on the 8th, 13th, 14th, and 15th of September at Sheraton Grand Bangalore Hotel
-Price is 2899++ taxes non-alcoholic or 3899++ taxes with alcohol, from 12:30pm to 4:00pm.

Read More