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**Mumbai’s Dining Scene Heats Up with New Restaurant Openings**

**Mumbai, July 25, 2025** – Mumbai’s vibrant culinary landscape continues to evolve with a wave of exciting new restaurant openings. From international chains to reimagined local favorites, the city offers a diverse range of dining experiences.

Global ramen chain Wagamama has made its India debut in Churchgate, offering a polished, fast-casual dining experience. In Lower Parel, the newly launched Gourmet Village at Phoenix Palladium presents a curated collection of over 50 restaurants and cafés, including Burma Burma’s new dessert menu.

Fireback, located in Nilaya Anthology, is serving up high-concept Thai cuisine under the culinary direction of Chef David Thompson. Sahib Room & Kipling Bar at The St. Regis Mumbai has reopened after renovations, offering a revitalized, traditional Indian dining experience.

Harajuku Tokyo Café & Bakehouse has opened its most ambitious outpost in Jio World Drive, offering a multi-sensory restaurant-bar and a bright bakehouse. Finally, Nando’s has finally launched in Mumbai with its popular flame-grilled peri peri chicken at Kamala Mills, Lower Parel. These new establishments promise to further enrich Mumbai’s already dynamic dining scene.

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