Tue Jul 08 07:23:15 UTC 2025: Okay, here’s a summary and a news article rewrite based on the provided text:
**Summary:**
This article, published in The Hindu’s MetroPlus section, highlights popular deep-fried snacks enjoyed in Hyderabad, India, during the monsoon season. It features descriptions of Punugulu (fried idli-dosa batter), Mirchi Bajji (chili fritters), Masala Vada (chickpea fritters), and Patti Samosa (onion-filled samosas), emphasizing their unique characteristics, preferred accompaniments (usually chai), and cultural significance in Hyderabad’s culinary landscape.
**News Article:**
**Hyderabad Heats Up With Monsoon Munchies**
**Hyderabad, India – July 8, 2025** – As the monsoon rains lash Hyderabad, locals are turning to a time-honored tradition: indulging in piping hot, deep-fried snacks. *The Hindu’s* MetroPlus section today highlighted the city’s most beloved monsoon treats, offering a guide for both locals and tourists seeking comfort food during the chilly weather.
Punugulu, bite-sized fried dollops of fermented idli-dosa batter, are a popular choice, offering a satisfying crunch and a tangy flavor perfect with a cup of chai. Mirchi Bajjis, banana chilies stuffed with a spicy-tangy mixture, dipped in batter, and deep-fried, are described as a staple at celebrations and high teas. The article also features Masala Vada, fritters made from coarsely ground chickpeas and spices, known for their crisp exterior and soft interior. Finally, it spotlights the Patti Samosa, unique to Hyderabad, filled with caramelized onions and wrapped in thin dough strips. A non-vegetarian version with spiced minced meat is a particular local favorite.
“These snacks are more than just food; they are a part of Hyderabad’s culture and heritage,” writes the MetroPlus food and dining section. “The combination of the weather and these flavors creates a truly special experience.”
Whether you’re looking for a street-side snack or a treat to enjoy with friends, these deep-fried delights are sure to warm you up during Hyderabad’s monsoon season.