Sat Jan 04 08:47:25 UTC 2025: ## Bengaluru’s Avarebele Mela Celebrates 25 Years with Hyacinth Bean Delights
**Bengaluru, January 4, 2025** – The annual Avarebele Mela, a celebration of the hyacinth bean (avarekalu), marked its 25th anniversary this week in Bengaluru. Held at the National College grounds in Basavanagudi, the festival attracted large crowds eager to sample innovative dishes featuring the versatile legume.
This year’s mela showcased a wide array of culinary creations, ranging from traditional Indian sweets like jalebis and jamuns to unexpected international fare such as pizzas and pastas, all incorporating avarekalu. Attendees not only enjoyed the diverse menu but also purchased the beans in bulk to recreate the unique flavors at home. The event underscored the enduring popularity of the avarekalu bean and its adaptability in modern cuisine.
First Piper 